I’m relatively new here, so if this question has been answered in the community, please point it out for me. I know the initial courses address this somewhat, but it looks very different in practice.
It appears to me that there are as many loose definitions of “no pampering” as there are landrace gardeners. Some growers seem to be using virtually unsurvivable conditions, while others seem comfortable with watering as necessary to ensure a crop. Looks like it ranges from “zero care” to “no pesticides, no fungicides, no herbicides, limited watering.”
My own approach is to vary plant care:
Start some plants indoors, but ensure some competition in the pots.
Prepare some planting sites intensively (but naturally), and direct-seed in some totally unprepared sites.
Fertilize with my own compost and urine tea.
Water the roots, but only the plants that are droopy in the cool of morning. (Especially with cucurbits, which droop in the heat of the day, but can fully recover by evening.) When possible, I use rain water from the catch barrel.
To ensure promiscuous pollination, I hand-pollinate (when female blossoms are easy to reach) within the species, but from various locations around the garden. I don’t close the blossoms, to allow the busy bees to do their part as well.
If pumpkins get heavy on the trellis, I support them to avoid vine damage.
I’d like to get a clear idea of what is considered “too much” within the community.
By the way, I’m having the time of my life!